A beautiful garden wedding in Litchfield, Connecticut was the perfect way to welcome the fall. With the help of local floral designer
Sarah Worden and stylist
Kyra and Rob Hartnett, BCE created a romantic and elegant garden wedding. See some of the details below:
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Escort cards were displayed on a grass covered table to evoke a
natural vibe. |
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| The dinner bell was rung to move guests from the garden into the tent. |
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The head table was covered in the Bride's families antique lace.
Local wild flowers were scattered in small arrangements around the table. |
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The cake, designed by Love Street Cakes was a replica of the chateau
were the couple lived at business school. |
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The bride and groom and their guests gathered to light paper lanterns
into the sky as a farewell. |
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